Appetizers    Specialty Platters    Starters    Side Dishes  Seafood/Fish   The Grill   Combinations   Desserts   Happy Hour   Menu en Español   Printable Menu
some seafood items are seasonal

Appetizers $9.95 - $13.95

Seared Ahi Tuna ~ Grade #1 Ahi tuna blackened, served with wasabi, pickled ginger and soy sauce

Dungeness Crab Cakes ~ Three delectable crab cakes served with a roasted garlic dijon mustard aioli sauce

Seasonal Mussels ~ A full pound of mussels steamed in white wine, garlic, roma tomatoes and basil

Shrimp Cocktail ~ Jumbo shrimp and bay shrimp on a spicy gazpacho cocktail sauce

Creole Shrimp ~ A half pound of shrimp sautéed in a spicy New Orleans style barbecue butter

Oysters on the Half Shell ~ Half dozen oysters served with tangy cocktail sauce and sliced lemon

Coconut Crunchy Shrimp ~ Rolled in sweet coconut breadcrumbs and served with our homemade plum sauce

Orange Basil Salmon ~ Served over a citrus beurre blanc sauce with mashed potatoes and seasonal vegetables

Herb Crusted Salmon ~ Fresh thyme baked with pommery mustard sauce, mashed potatoes and seasonal vegetables

Alaskan Halibut ~Macadamia nut crust, peanut sauce and a mango puree with teriyaki glaze and rice pilaf



1701 Strand Way, Coronado, CA 92118 • Restaurant phone: (619) 435-0155 • Fax: (619) 435-9419