Appetizers    Specialty Platters    Starters    Side Dishes  Seafood    Steaks    Combinations    Desserts

DESSERT   $6 - 12

Chocolate Lava Cake
Belgian chocolate cake filled with a rich chocolate truffle and flavored with brandy. Served warm, the chocolate center flows onto the plate when cut into. Topped with vanilla ice cream, caramel syrup and chunks of toffee.

Key Lime Pie
Light, creamy and full of flavor, this pie is made with real Key Lime juice from Florida. Refreshing and uniquely tart.

Raspberry Creme Brulee
The classic finale to a meal. Meaning "burnt cream," this popular dessert has a caramelized finish. Our version is enhanced with fresh raspberries.

1701 Strand Way, Coronado, CA 92118 . Restaurant phone: (619) 435-0155 . Fax: (619) 435-9419








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