SEAFOOD $24 - 47 some seafood items are seasonal Add a dinner salad for $5.00
Coconut Crunchy Shrimp
Large tender shrimp rolled in sweet coconut breadcrumbs, then fried until golden brown. Served with island mustard and sweet plum sauce.
Alaskan King Crab
A full pound of succulent crab legs, steamed and served with drawn butter and lemon. Served with tropical rice pilaf.
Main Lobster Tail Market Price
Caught in the waters from Newfoundland to North Carolina, the "True American Lobster" has an exquisite taste and fine texture that puts this seafood treasure in a class of its own.
Herb-Crusted Salmon
Lightly coated with a fresh thyme crust, then baked to perfection. Served over a pommery mustard sauce.
Orange-Basil Salmon
Fresh Salmon brushed with an orange-basil glaze, then baked. Served over a citrus beurre blanc and topped with crispy leeks.
Blackened Ahi Tuna
Grade #1 Ahi tuna seasoned with blackening spice, then grilled medium rare. Served with a ginger-soy butter and wasabi cream.
Macadamia Halibut
Alaskan Halibut topped with a macadamia nut crust, then baked. Served over a warm peanut sauce and topped with a mango puree and teriyaki glaze.
