Appetizers    Specialty Platters    Starters    Side Dishes  Seafood    Steaks    Combinations    Desserts

Steaks $19.95 - $29.95

Teriyaki "baseball" Top Sirloin U.S.D.A. Prime, marinated in our own homemade teriyaki ~

Peppered Rib Eye Steak U.S.D.A. Prime, rubbed with peppercorn seasoning with caramelized onions, demi-glace sauce ~

Jack Daniel's New York Steak
U.S.D.A. prime, Jack Daniel's whisky, Dijon mustard, horseradish, fresh Rosemary, brown sugar and port wine sauce ~

New York "blues"
U.S.D.A. prime, topped with bleu cheese crust and port wine demi-glace ~

Filet Mignon
Grilled to your liking and served with a cabernet demi-glace and roasted shallots ~
with a roasted peppercorn crust add $2
with a bleu cheese crust add $2

Free Range Chicken
Stuffed with Prosciutto ham, Swiss cheese and fresh basil, served with a light tomato cream sauce ~

1701 Strand Way, Coronado, CA 92118 • Restaurant phone: (619) 435-0155 • Fax: (619) 435-9419








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