Appetizers
Specialty Platters
Starters
Side Dishes
Seafood
Steaks
Combinations
Desserts
SIDE DISHES $3 - 9
Creamed Spinach
A Boathouse specialty
Sizzling Mushrooms
Button mushrooms sautéed in garlic butter;
enough for two to enjoy
Fresh Asparagus
Topped with Italian breadcrumbs and served with a creamy aioli sauce
Large Idaho Baked Potato
Choice of toppings: butter, sour cream or chives
